Rehearsal Dinner

Rehearsal Dinner for Sue and Greg at V. Sattui

• Spanish Paella
  Barcelona Style Paella with Prawns, Free Range Chicken, Chorizo, Mussels,
  Manila Clams, Calamari, Peas, Tomatoes and Saffron
  Prepared and Presented in a Traditional Paella Pan
• Escalivada
  Grilled Vegetables, Lightly Dressed with Italian Parsley,
  Olive Oil and Garlic Vinegar
• Roasted Beet Salad with Crumbled Goat Cheese, Candied Pecans
  and a Walnut Vinaigrette
• Green Beans and Mushrooms with a Romanesco
• Ensalata Mista
  Organic Mixed Greens with Olives, Tuna, Tomatoes, Cucumbers, Peppers
  Dressed with a Spanish Olive Oil and Sherry Vinaigrette
• Dessert:
  Asturian Cheesecake with a Garnish of Fresh Seasonal Fruit