Wedding Brunches
Wedding Brunch for Lucy and Paul
- Smoked Turkey, Fresh Spinach, Diced Tomatoes and Swiss Cheese Omlettes Garnished with Hollandaise Sauce
- Fresh Spring Omelet with Asparagus, Fresh Herbs and Goat Cheese
- Bagels and Cream Cheese with Lox and Capers
- Apple Wood Smoked Bacon
- Bowls of Fresh Fruit
- Croissants and Sweet Butter and Jam
- Orange Juice, Coffee and Tea